Spread the tipsThe Perfect Salad Dressing to Make Your Salad Really Wow This quick and easy salad dressing is intensely tasty so you only need a little to make your salad stand out! The Recipe 3 Tbsp balsamic vinegar 1 Tbsp olive oil 1/2-1 Tbsp brown sugar (depends on your taste) 1-2 tsp Dijon mustard […]
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How to Make the Ultimate Salad for any Occasion
Spread the tipsFollow this Formula to Make Every Salad Special! A salad can be as simple as an everyday side dish with leftovers or as impressive as a centrepiece dish that will wow your guests but still leave them feeling light and ‘fine’. It’s also a great idea to take along to any social event to […]
Food Lovers Meal Planner in Action
Spread the tipsWhat does the Food Lovers Meal Planner look like for a Snacking Cereal Lover? Have you have checked out the popular Food Lovers Meal Planner for preparing food for home and work? Are you wondering what it could look like for you? A Food Lovers fan has asked…”I like cereal for breakfast most […]
Asian Inspired Hot Pot
Spread the tipsA One Pot Dinner Recipe with Asian Flavours This one pot, easy and quick chicken and vegetable dish was inspired by Dieititian Susie Burrell’s ShapeMe Chicken and Pumpkin Stirfry. While it shares many of the same ingredients, this version simplifies the method and uses just one pot. It also uses the sesame oil […]
Poached Pears in Red Wine with Cheesecake Cream
Spread the tipsPoached Pears in Red Wine with Cheesecake Cream Poached Pears with Cheesecake Cream is one of my favourite desserts! The red wine gives a glorious colour and the lemonade provides a sumptuous sweetness. It’s so simple, yet it looks so good that it makes a perfect finale to a dinner party. But it’s […]
Kerala Fish Curry (Meen Mollee)
Spread the tipsKerala Fish Curry (Meen Mollee) I first leant to cook this fish curry from Chef Nitin at the gorgeous Brunton’s Boatyard in Fort Kochi. It’s a spicy yellow gravy traditional to Kerala in Southern India and uses turmeric, tomato, coconut, spices and curries leaves. Since coming home, I’ve re-worked the recipe to reduce […]